Live and fermented, this sauerkraut has the added benefit of naturally occuring iodine from the seaweed. With its gut health boosting properties and fresh, salty flavour, it's a winner in both health and tatse!



Cabbage, Orgnic seaweed (Dulse, Sea Greens, Nori), Sea Salt.


Gluten-Free, Vegan.

Prepared in a kitchen that handles nuts.


Seaweed Sauerkraut


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