These delicious low carb grain-free, gluten-free bread rolls are such a great addition to your freezer! Slice them in half and then pop them in the toaster for a golden, delicious accompaniment to scrmabled eggs, mashed avocado or a slather of butter.
With 6g of carb per roll...these are a welcome replacement to wheat bread!
Ground almonds, ground golden linseed, coconut flour, psyllium husk, chia seeds, sesame seeds, coconut oil, gluten-free Doves baking powder, eggs, apple cider vinegar, Himalayan rock salt, water.
Prepared in a gluten-free kitchen
Contains nuts, sesame and eggs