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Keto Cooking: Mushroom Stroganoff

This week we're cooking up a scrumptious Keto dinner staple, Mushroom Stroganoff.


This rich, creamy recipe is packed full of goodness, takes less than 15 mins and is also suitable for Vegan, Keto and Paleo diets.



Here's the original recipe post and all the ingredients are listed below:


You will need:

1 x punnet of mushrooms (ideally wild!)

1 x 400g pot of CoYo or full-fat Greek Yoghurt

1tsp Clearspring miso

2 tabs Coco Fina coconut aminos

1 x packet of full green cauliflower-rice

1/2 tsp of turmeric a handful of cashew nuts a little chopped spring onion (optional!)

Fresh chopped herbs of choice


You can buy the our Stroganoff Bundle here


For us this is the ultimate healthy, fast food.


Please like, share and subscribe for more Keto Cooking and let us know what you would us to cook next in the comments.


Sow & Arrow, the home of healthy Keto and gluten free food.

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