Keto Cookery: Pecan and Double Chocolate Molten Lava Cake

Thanks for joining us for Keto Cookery, here's our video so you can follow along as we make this dish from scratch with all the ingredients listed below with most available from our store and available for delivery.

For this delicious dish you will need:

200g ground almonds

160g melted butter

50g chopped pecans

10-15g xylitol

40g cacao powder

40g dark chocolate buttons

Whipped double cream or clotted cream

200-300g of frozen raspberries

Makes 8

2.35g of carbs per molten cake

For more information, daily habits and tasty Keto recipes to enjoy low carb living, see Primal Living in a Modern World.

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